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February 2010 newsletter

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Ski season in full swing!


To the delight of visitors arriving from all over the world, the last few weeks have brought in ideal conditions for the season’s popular winter activities. Le Grand Lodge with its suites, award-winning restaurant and wealth of attractions has been pleased to welcome many of them.

Romantic weekend in Grand style  

Corporate Suite: Purchase Plans

Have you considered purchasing a corporate suite to entertain your clients, colleagues or friends? If you so choose, your suite can also provide you with a rental income.

For more details, please contact Mike Kucyniak, Director of Finance at Le Grand Lodge who will be pleased to take you through the various purchase plan options ( This e-mail address is being protected from spambots. You need JavaScript enabled to view it or
1 800 567-6763).

Please accept my appreciation for your continued and kind support. I look forward to seeing you by the fireside.

Michel Garnier
General Manager
Le Grand Lodge Mont-Tremblant


February is of course synonymous with Valentine’s Day. This year Le Grand Lodge’s special package for the occasion offers a lakeview suite, a romantic tête-à-tête dinner, breakfast the next morning along with some little surprise gifts for you and your loved one. May I suggest that it be followed by our all inclusive Wedding package. It includes everything needed to make that day special, except of course the wedding dress and the fiancé (or to be politically correct should I say the tuxedo and
the fiancée!).
New Website is Online  

As mentioned last month, we inaugurated our new website at the end of January. I encourage you to consult it regularly and take advantage of the special rates and offers, some of which are of limited time. The address is the same We appreciate your comments, impressions and suggestions.

Special news announcement - Earthquake in Haïti

Le Grand Lodge is offering their support to the victims of the January 12th earthquake in Haiti by partnering with the Canadian Red Cross in the following ways:

Red Cross Logo
Le Grand Lodge will donate $5 to the Red Cross for each stay starting Friday, January 15th and running through for a one month period.
Guests upon check out will be informed by the reception desk of the donation and invited to match or surpass our contribution by making their own voluntary contribution that will be processed through their hotel charges.
100% of all donations and contributions will be given to the Red Cross at the end of the one month period.

May I add that the Haitian community is very active, particularly in the Montreal area, and is well known for their contribution to the hospitality industry.

Thank you.

Michel Garnier
General Manager
Le Grand Lodge Mont-Tremblant

Romantic Pacakges
Chez Borivage Whiskey Bar
Chef David  

Chef David’s Recipe Corner

  Chocolate Pots de crème with Sweet and Salted Peanuts
125 ml of milk
125 ml of cream
1 tablespoon of sugar
3 egg yolks
1 sheet of rehydrated gelatin
175 g of top quality 40% milk chocolate
Tomate Cerise

In a saucepan, bring to a boil the milk, cream and sugar.
In a round-bottomed mixing bowl, lightly beat the egg yolks while gradually pouring the hot liquid over the eggs.
Return the mixture to the saucepan and cook at medium heat, mix constantly until the cream coats the back of a spoon. Remove from the heat, add the gelatin and mix.

Place the chocolate pellets in a tall container and pass the heated mixture through a chinois (conical strainer) over the chocolate to melt it. Let it stand. Emulsify the cream with a mixer making sure the blade is completely immersed into the chocolate mixture to avoid creating bubbles. Pour the cream into individual glasses and refrigerate.

• 1 egg white
• 1 cup of peanuts
• 3 tablespoons of sugar
• 1 teaspoon of fleur de sel

Whip the egg white until fluffy. Add the peanuts and mix until well coated. Sprinkle with the sugar and salt, then place on a silicone lined cookie sheet and bake for 8 minutes at 350 F.

Garnish the chocolate cream with the peanuts when serving.

Bon appétit !

Whisky Bar

Whisky Bar Recipe

Your favorite bartender, Yves has two suggestions to offer you this month: a hot cocktail to stay warm during the cold winter winds or a refreshing punch for those enjoying some time on the beach.

To fend off the wintery cold

In a tall glass:

½ oz of white crème de menthe
1 oz Vodka
1 teaspoon of sugar

Then fill the glass with your favorite tea (for instance, Earl Grey or Irish Breakfast). Serve immediately with tea biscuits.

While enjoying the tropical sun

In a tall glass :

4 or 5 ice cubes
A dash of grenadine
1 ½ oz of old rum

Fill with your favorite tropical juice (such as pineapple, mango, passionfruit or a savvy blend of your own creation).
Add a dash of club soda, 2 straws and garnish with slices of fresh fruit (perhaps a small bamboo umbrella might suit your fancy!)



Here is a sampling of comments from our clients.
If you wish, you can share your comments on

Trip Advisor
Ce que nos amis en disent
«  We chose to stay here again because of the quality massage received
last time..  »
« Thank you to Gabriella for her kindness and service. »
« Chef, housekeeping, reception, Maître D’ ... immediate service and attentive, professionalism.  »

Romantic Gift Bag:
Ice Wine & Rose Buds

Start your relaxation in the comfort of your room or suite with our special duo-massage using a romantic elixir. Continue the experience with our promotional gift bag that includes an effervescent Balneo and a tea made with Canadian Ice wine.

Treasured moments to enjoy with your loved one!

I look forward to pampering you,

Hélène Mouton - Massothérapie
819 425-5891
Toll Free:
1 866 766-8866
819 425-9725
Mes Evenements

February 2 to February 7

50+ Winter Games

Challenge your friends in one or more of our participative events for 50 years old and better.
Le Grand Lodge Mont-Tremblant welcomes the 50+ Winter Games participants by offering a prefererential rate.

Special Offer

Le Grand Lodge Mont-Tremblant welcomes the 50+ Winter Games participants by offering a prefererential rate.

Contact us for more information
1 800 567-6763


February 6

Coors Light presents the
You Look Good Rider’s Cup Canada’s premier Slopestyle Series

Known across Canada, this slope-style series of competitions makes its fourth annual stop in Tremblant. Don’t miss this event’s only stop in Quebec. These riders, boys and girls of all ages, are guaranteed to impress. More information.

February 13 to February 20

Washington Week
(American School Break)

Welcome, American visitors! We have many special activities planned both on and off the slopes to make your holiday week in Canada unforgettable.


February 20

Demo Day

Everyone is welcome! The biggest names in the ski industry gather at the base of the South Side to let you try out the newest releases in snow toys and gear. If you like what you see, you can benefit from special promotional deals from boutiques in Tremblant’s pedestrian village. This is your only opportunity to try your equipment before you buy.


February 19 to March 7

Féerie des Glaces

Second year for the regional event that pays tribute to ice and snow. Featuring international sculptors, sliding and tobogganing, ice climbing, shows for kids, organized activities and surprises. The best way to get the most fun out of winter! More information.

Real Estate
Gift Card Balance

Click to check your gift card balance.

Mont-Tremblant Region
Information & Reservation 1 800 567-6763

2396 rue Labelle, Mont-Tremblant Qc, Canada J8E 1T8

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