Chez Borivage's Menu
Table d'hôte in 4 coursesChoose 4 courses among the proposed items |
53 |
| Each item is also available A la Carte at the prices indicated. |
First Course
| French Onion Soup (extra charge of $2 on the table d'hôte) |
8 |
| Inspired Steaming Tureen | 5 |
| Medley of Baby Greens with Balsamic Dressing | 6 |
Second Course
| Tataki of Albacore Tuna, Homemade Marinade with Gingered Sprout Salad | 13 |
| Warm Mediterranean Octopus Salad with Chorizo and Sun Ripened Vegetables | 14 |
| Medley of Asparagus and Quebec Yellow Beets with Warm Goat Cheese, Bell Pepper and Coriander Pesto | 12 |
| Creamy Salmon Tartar with Avocado, Ginger, Black Sesame, Lime, Tobiko et Voilà | 12 |
| Classic Caesar Salad with Olive Bread Croutons and Parmesan Reggiano | 9 |
| Homemade Foie Gras Terrine Served with Fresh Hot Bread and a Xéres Infused Confit of Cranberries and Onions (extra charge of $11 on the table d'hôte) |
21 |
| Beef Tartar, Crisp Lentil Tile, Borivage Style Seasoning (extra charge of $4 on the table d'hôte) |
15 |
Third Course
| Whole Rack of Lamb with Laurentian Mushroom Medley and a Foie Gras Cappuccino Sauce (extra charge of $12 on the table d'hôte) |
41 |
| Braised Lamb Shank in a Modena Vinegar, Orange and Acacia Honey Sauce (extra charge of $5 on the table d'hôte) |
36 |
| Grilled Sirloin Tip Served with a Five Pepper and Caramelized Apple Sauce | 30 |
| Wild Mushroom Stuffed Pasta in a Roasted Garlic Cream Sauce | 25 |
| Caper Roasted Halibut with Fresh Rhubarb and Mango Sauce | 28 |
| Medley of Gambas Sizzled in Sesame Oil with a Touch of Madras Curry and Maple Syrup | 28 |
| Grilled Milk-Fed Veal Rib in a Creamy Morel Sauce (extra charge of $5 on the table d'hôte) |
35 |
| Five Vegetables and Goat Cheese Puffed Philo Pastry with Sundried Tomato Latté | 26 |
| Québec Pork Tenderloin with Grand Marnier and Oka Cheese Fondant | 29 |
Fourth Course
| Crème Brûlée with Vanilla from Madagascar and Goat Cheese | 8 |
| Fresh Fruit Sherbet | 8 |
| Cheesecake with Wild Berries Chutney | 8 |
| The Chocolate and Bailey's Trilogy | 8 |
| French Apple Pie with Ice Cream | 8 |
Taxes (GST and TVQ) and service (15%) extra.